Popular lobster video surpasses 1 million views

A 2012 YouTube video, “Lobster Cooking and Eating,” by University of Maine Cooperative Extension and the UMaine Lobster Institute has been viewed more than 1 million times. The video, featuring Lobster Institute executive director Bob Bayer and Jason Bolton, UMaine Extension food safety specialist and associate Extension professor, identifies distinctive lobster characteristics, and shows how to safely boil, steam and grill Maine’s most famous seafood.