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Mike Gold: A sustainable agriculture alum’s journey through Maine’s food system

April 27, 2018 @ 12:00 pm - 1:00 pm

Mike Gold
Crave Food Systems

From Farming in Fort Kent to Johnny’s Selected Seeds, Crown of Maine, and ‘WhatsGood,’ a New Virtual Farmer’s Market, Mike Gold has thoroughly explored Maine’s food system since he graduated from UMaine’s sustainable agriculture program.

The School of Food and Agriculture is celebrating the 30th anniversary of its sustainable agriculture program with a special seminar series. The University of Maine was the first in the nation to offer a bachelor’s degree in sustainable agriculture. The Sustainable Agriculture program, initiated in 1988, has been highlighted in the Chronicle of Higher Education.


April 27, 2018
12:00 pm - 1:00 pm
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107 Norman Smith Hall
orono, ME United States + Google Map
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