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College of Earth, Life, and Health Sciences

“Resilient Agriculture: Cultivating Food Systems for a Changing Climate – “Is Sustainable Agriculture Climate-Ready?”

141 Bennett Hall 141 Bennett hall, ME, United States

Presented by: Dr. Laura Lengnick Author of "Resilient Agriculture: Cultivating Food Systems for a Changing Climate " Sponsored by the School of Food and Agriculture, Honors College, Cooperative Extension, Maine Agricultural and Forestry Experiment Station, School of Biology and Ecology

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