College of Earth, Life, and Health Sciences

Stuart Grandy University of New Hampshire The School of Food and Agriculture is celebrating the 30th anniversary of its sustainable agriculture program with a special seminar series. The University of Maine was the first in the nation to offer a bachelor’s degree in sustainable agriculture. The Sustainable Agriculture program, initiated in 1988, has been highlighted […]

Mike Gold Crave Food Systems From Farming in Fort Kent to Johnny’s Selected Seeds, Crown of Maine, and ‘WhatsGood,’ a New Virtual Farmer’s Market, Mike Gold has thoroughly explored Maine's food system since he graduated from UMaine's sustainable agriculture program. The School of Food and Agriculture is celebrating the 30th anniversary of its sustainable agriculture […]

The Maine Chapter of the Fulbright Association is pleased to announce its upcoming event on Saturday, October 19, 2019, entitled, “From Farm to Healthy Body: A Sustainable Model for the Planet and the Individual.” The objectives of this event are to improve awareness of how and why practices, conditions and behaviors involved in planting, growing, […]