Environmental horticulture student interns at California berry farm
Dylan Hendrickson, a senior majoring in Environmental Horticulture, put his education to work this summer at Driscoll’s, a fourth-generation family berry business in Corralitos, California. Hendrickson grew young plants in both a tissue culture lab and an outdoor nursery setting. He worked on research projects including exploring the effects of salts, plant hormones and gelling […]
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